30" Culinary Series (RCS) Open Burner Range

RCS304BV2 | 24436
Description

BlueStar Culinary Series ranges provide home chefs with a cooking experience only matched by a restaurant kitchen environment. From searing 15,000 BTU open burners to the extra-large convection oven, the Culinary Series is the perfect addition to any pro-style kitchen.

Professional Grade Performance: The open burner design of the Nova burner provides 15,000 BTUs of cooking power, perfect for a rapid boil, high-heat sear, or a perfect saute. The precise 130(degree) simmer burner easily melts chocolate and can gently warm delicate soups and sauces. Integrated wok cooking is available on any burner, plus BlueStar® burners and full-motion grates are porcelain-coated cast iron for the ultimate in durability.

Extra-large Convection Oven with Infrared Broiler: BlueStar® ovens can accommodate full-size commercial sheet pans for the ultimate in efficient cooking or baking. The unique oven baffle design and convection fan system results in even heat distribution for precise accurate baking. Plus, our 15,000 BTU infrared broiler produces 1850(degree) of intense searing heat, enabling you to broil to perfection in just a matter of minutes.

Infrared Broiler:Because of its popularity in the commercial market, the direct-fired ceramic infrared broiler is standard on all Sealed Burner Series ranges. The large infrared burner produces 1850(degree)of intense, searing heat close to the burner, while effecting a gentler broil for foods placed farther away. The broiler is fully recessed into the oven s top to create maximum cooking space.

Backguards: Available backguards include Island Trim, 6", 17" and 24" options.

Knob Colors: Add a pop of color to your kitchen with colored knobs. Choose from 190 color options or even design a custom colored knob.

Quantity

Quick Specs

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Type:
Gas
Category:
Ranges
  • Width:
    20.3"
  • Height:
    36.8"
  • Depth:
    24.0"
Features
  • restaurant-style 15,000 btu open burners
  • precise 130(degree) simmer burner
  • integrated wok cooking - no wok ring needed
  • oversized convection oven accommodates full size 18" x 26" baking sheet
  • 1850(degree) infrared broiler
  • handcrafted in pennsylvania since 1880
  • includes standard island trim backguard
  • available in natural or lp gas
  • stainless steel only
Protect your purchase with an extended warranty.
SPECIFICATIONS
Range Dimensions:
29.875"W x 24"D x 36.75"H
Oven Interior:
26.438"W x 20"D x 15"H
Available in Natural or LP Gas
Top Burner Rating:
15,000 BTUs
Simmer Burner Rating:
1,300 BTUs
Oven Burner Rating:
30,000 BTUs
Infrared Broiler Rating:
15,000 BTUs
Electrical Requirements:
120V, 60Hz, 15 AMPS, 1 PH
Operating Gas Pressure:
NAT: 5.0" WC, LP: 10.0" WC
Gas Line Size:
1/2"
Installation Clearance:
0" Side Cabinet, 0" Back Wall
Cooking Has Continuous Grate
Yes
Cooking Oven Has Hidden Bake Elmt
No
Cooking Oven Has Self Clean
No
Cooking Dual Fuel
No
Cooking Down Draft
No
Cooking Oven Convection
Yes
Cooking Oven Has Proof Mode
No
Cooking Has Warming Drawer
No
Cooking Has Storage Drawer
No
Cooking Oven Nmbr Of Burners
4
Cooking Gas Burner Type
Open
Appliance Oven Rack Type
SLIDING
Appliance Oven Ignition Type
ELECTRONIC
Ada Compliant
No
Sabbath Mode
No
Wifi
No
Energy Star Rated
No
Ge Cafe
No