30" Electric Single French-Door Oven - VSOF

Commercial-Type Cooking Power

• 20% Larger RackView™ trimless windows on the Oven Doors for better visibility into the oven
• Exclusive BlackChrome™ Knobs ship standard
• Extra-large 4.7 cu. ft. oven is the largest in the industry
• 11 high performance cooking modes for versatile performance include two-element bake, convection bake, TruConvec™ Convection Cook, convection roast, convection broil, hi broil, medium broil, low broil, convection dehydrate, convection defrost, and proof
• Patented Vari-Speed Dual Flow™ Convection System has the largest fan in the industry; the 8 1/2" two-speed fan works bi-directionally for maximum airflow and excellent cooking results
• Extra-Large Gourmet-Glo™ Glass Enclosed Infrared Broiler provides superior broiling performance and maximum coverage
• Save time and energy with the NO-PREHEAT option when using convection bake utilizing the Patented Viking Convection system
• EXCLUSIVE Rapid Ready™ Preheat ensures super-fast preheating
• Concealed 10-pass dual bake element provides precise temperature control
• Oven has six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide™ Full Extension Racks
• Three halogen lights offer excellent visibility
• Timed Bake function allows the oven to be set to begin cooking up to 24 hours later and shut off when cooking time is complete
• Meat probe feature sounds the timer when desired temperature is reached

Easy Operation and Cleanup

• Steam clean in only 20 minutes - perfect for light and medium cleaning
• Open either French-door with just one hand and the companion door conveniently opens simultaneously
• Heavy-duty metal knobs are accented with EXCLUSIVE CoolLit™ LED Lights when unit is turned on
• Concealed 10-pass dual bake element provides easy cleanup

Exclusive Color Finishes

• Available in all Classic and Contemporary Color Finishes.

Model Number

• VSOF7301 - 30" Single Electric French-Door Oven